Try this Almond and Rice Flour Bread W/poppy Seed recipe, or contribute your own.
Suggest a better descriptionDate: Mon, 25 Mar 1996 13:43:47 -0500 From: Walt Gray
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Serving Size: 1 Serving (56g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 122 | ||
Calories from Fat: 37 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.2g | 6 % | |
Saturated Fat 0.7g | 3 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 27.4mg | 8 % | |
Sodium 203.3mg | 7 % | |
Potassium 115mg | 3 % | |
Total Carbohydrate 18.2g | 5 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 16.9g | ||
Protein 3.3g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 122
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